Amalfi Coast · FOOD
5 reviewed
The coast has no shortage of food tours; these 5 are the ones that earn the money. Current prices and what sets each one apart are below, so you can book before the calendar fills.
Hike the Path of the Gods from Agerola with local food tastings and wine, guided by Franco and Angela, ending back where you start.
“Super geführte Tour! Beinhaltet Natur, Geschichte und wunderbares Essen. Franco und Angela sind super Gastgeber!!”
Guided Path of Gods hike above Positano, plus shepherd’s hut lunch with garden produce, Piennolo tomato pasta, wine, and goats cheese.
“Path of the Gods with Gaetano as my guide was the highlight of my holiday. His knowledge of the land , herbs and flowers in the field was amazing. Seeing the goats on the mountain hearing their bells chiming , butterflies in a field of flowers and the honeybees is a memory I will never forget. The Shepherd’s Hut is so understated in the description, you’ll have food from the land, homemade goat cheese, wine, honey and pickled pumpkin.”
Family-run organic farm dinner in Positano with wine tasting, a 3-course meal, and warm hosts at La Vigna degli dei.
“We fell in love with Pasquale and Rosanna. What lovely people! They cooked delicious food for us and served it with such warmth that we truly felt like we were with family. After dinner, Pasquale took us up the road to a lookout point that overlooks Sorrento. Such a beautiful view! Five stars just doesn’t seem to be enough.”
8-hour private food tour from Positano with olive oil tastings, mozzarella, Gragnano pasta, hands-on pizza, and gelato.
“Nunzio was the most amazing, knowledgeable and friendly host that we have ever experienced!!”
Shop Praiano’s small grocery stores, cook with Rocco and Carla, and eat a 3-course Amalfi meal with homemade wine and liqueur.
“Rocco and Carla were incredible. We had a great time both learning to prepare some great pasta and chatting with Rocco and Carla. We had such a good time that we went back again for a second experience the same week! Couldnt reccomend enough.”
